Thursday, October 11, 2012

Stand closing Sunday, October 14th

Once again, thanks for all of your support for locally grown food. The last day that the stand will be open is Sunday, October 14th. Until then, we'll try to keep it full with butternut squash, potatoes, chard and kale, broccoli, tomatoes, eggs, salad  mix and raspberries. See you next summer!

Thanks, Dan and Gail, Robin and Lauren

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