Coffee and Scones

Yes, it's true: there are ripe raspberries on the bushes which means COFFEE AND SCONES will begin this Sunday at 9 AM! Hope to see some of you fine neighbors and friends there.

And we're open!

Opening at 9 am today. Greens, garlic scapes, jams, syrup, granola, organic chicken...

And a garlic scape pesto recipe for you...perfect on that chicken!

GARLIC SCAPE PESTO

Ingredients:

• 1 cup garlic scapes, buds removed and chopped
• 1 cup extra virgin olive oil
• 1/2 cup walnuts (or another nut)
• 1 cup freshly grated parmesan cheese
• 1 tablespoon fresh lemon juice
• 1 teaspoon salt

Instructions:

1. Place all ingredients in a food processor or blender and puree until smooth.
2. Refrigerate covered for up to two weeks. The flavor will mellow some as it sits.

Welcome

Welcome to the blog of Whetstone Ledges Farm! This summer we'll be using this site to let you know what we have, and when. You can check in here daily to find out what berries are ripe, whether we have tomatoes, what's available for Pick-Your-Own, recipes, etc., hopefully making your local shopping experience easier (and eliminating the excess use of fossil fuels). You can also sign up to receive e-mail notifications.

This summer we're also excited to offer a new Whetstone Ledges CSA Farm Membership: for details, click on "Membership" at the top of the page.

Thanks for coming by...come back soon!